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moncler outlets uk Lamb and beef kofta kebab with Hawaii spiced rice, roasted chile and tomato at best moncler jackets in Cleveland Park. (Deb Lindsey/For The Washington Post)Having opened stylish takes on Indian, Italian and American notions over the decades, restaurateur Ashok Bajaj set his sights on something new this year: modern Israeli cooking. You’ll find it in Cleveland Park, alongside his popular Bindaas, in a room made moncler online store inviting with cheap moncler jackets illuminated wooden screens on the walls and sails of cloth suspended from the ceiling. Settle in with salatim, an assortment of little dishes that suggest a salad bar, and be sure to try the District’s best halloumi, a slab of warm cheese made delicious with honey and charred lemon. Beyond are charcoal kissed kebabs moncler outlet sale (try lamb with beef) and large plates, my pick of which is the catch of the day sparked with lemon and harissa and bundled moncler outlet online in grape leaves. The refined nature cheap moncler jackets mens of much of the food is thanks to chef Ryan Moore, whose background includes kitchen cheap moncler sale time at such admired dining destinations as Minibar by Jos discount moncler jackets Andrs. The transporting appeal of much of the cooking is linked to frequent travel to the Middle East, where the chef has family. He does what he knows, and well. moncler outlets uk

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moncler outlet woodbury Charred eggplant gets a bright, crunchy boost from pistachios and moncler uk outlet pomegranate at in Cleveland Park. (Deb Lindsey/For The Washington Post) moncler outlet woodbury

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cheap moncler Say “salatim” at and your table quickly becomes a little salad bar as a handful of colorful dishes are dispatched from the kitchen. cheap moncler jackets womens They include rainbow carrots tossed with mint and dates, shredded cheap moncler coats mens beets sprinkled with pistachios, and roasted red pepper jazzed up with feta cheese plus pillowy (rye) pita bread to serve as a uk moncler outlet scoop. cheap moncler

moncler outlet kids is the neighbor to Bindaas, the Indian street food purveyor, and the successor to Ardeo, the modern American restaurant that enjoyed a 20 year run in Cleveland Park before closing in February. The name of the newcomer translates to “cool” from Hebrew, a fitting and fun detail given that Bindaas, which is also owned by restaurateur Ashok Bajaj, means “cool” in Hindi. moncler outlet kids

moncler jackets cheap Israeli cooking is on a bit of a roll in the United States right now, spurred by the success of exemplars including Zahav in Philadelphia moncler sale outlet and Shaya in New Orleans and the vegetable forward appeal moncler sale online of some of its most popular dishes. Bajaj, who says he’s been working on the concept for two years and recently returned from an eating tour of Israel, moncler outlet prices recruited Ryan Moore to create the menu, a collection of small plates and kebabs. moncler jackets cheap

moncler jackets toronto The “salatim” features, counterclockwise from top: carrot salad with dates and mint; beet relish with tahini and pistachios; roasted red pepper and feta cheese with lemon thyme; cucumber, dill and pickled red onion; garlic labne with dukkah; and pita bread with za’atar. (Deb Lindsey/For The Washington Post) moncler jackets toronto

moncler outlet The roasted half chicken arrives on a bed of pita and is topped with sumac onions. (Deb Lindsey/For The Washington Post) moncler outlet

cheap moncler jackets wholesale The Moncler Outlet chef, 41, comes with strong credentials, having worked in the past at Zaytinya, the popular Middle Eastern oasis in Penn Quarter; Minibar, the avant garde spectacle from Jos Andrs; and most recently alongside Yannick Cam at the French accented Bistro Provence in Bethesda. Helpfully, Moore has also spent a lot of time in Dubai and Egypt, where members of his family reside. cheap moncler jackets wholesale

womens moncler jackets Fans of halloumi should be steered to the firm roasted cheese, presented with a marmalade sweetened with honey and bold with charred lemon. Devotees of eggplant need to be introduced to the vegetable as it’s executed here, flavored from charring but also from mint, parsley, cumin and pomegranate. The standout among the kebabs are moncler usa chicken thighs that get a kick from harissa and are by turns crisp and juicy from the wood grill. A bed of warm spiced rice, yellow with turmeric, makes a fine backdrop. womens moncler jackets

moncler coats for cheap My maiden meal was uneven, with moncler womens jackets chicken livers in need of searing, a shake too much salt on the lamb and dishes that came out so fast, dinner could have been done in 20 minutes had we been speed eaters. moncler coats for cheap

moncler jackets outlet online Palm fronds and varied light fixtures adorn the dining room at, which replaced Ardeo in Cleveland Park. (Deb Lindsey/For The Washington Post) moncler jackets outlet online

buy moncler jackets toronto Round 2 was better in every way, capped with sea bass swaddled in grape leaves and served with a bright tomato cucumber salad, along with zhug, a hot sauce propelled with serrano and herbs that had taste buds standing at full attention. The wrap keeps the fish moist in the roasting and gets additional flavor from the harissa and thyme tucked inside. Another winning main course is the lemony roasted half chicken, arranged with sumac sparked onions. The entree’s base of house baked pita sponges up its seasoning “my favorite part of the dish,” the chef says of the bread, and I concur. buy moncler jackets toronto

moncler outlet usa No trace of Ardeo remains in the dining room, where diners face carved wooden screens or neat rows of palm fronds on the walls, and where they moncler outlet feast below moncler outlet store sails of cloth hung from the ceiling. The look, like much of the food, whisks you from Washington for a spell, as does the community feel of the rethought restaurant moncler outlet usa.

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